Wednesday, July 27, 2005

Go ahead, laugh

I've made progress from the days when I would run out the door for the school bus after chucking, say, a baked potato into my backpack as my lunch. I was really quite proud of today's lunch: fettucini with white sauce and seitan, cherries, and a slice of vegan chocolate cheesecake. (Add enough cocoa powder and even tofu can be made dessert-like.) Unfortunately my epicurean dreams fizzled just now when I microwaved the tupperware box containing not the pasta but the cheesecake, which is now a puddle of molten brown goo in the bottom of the box. Oh well, it still tastes good.

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